roasted seasonal organic vegetables filling a
whole sweet dumpling squash
Vegan
Provencal Tomato Tart
slow-roasted tomatoes on puff pastry,
with shaved Parmigiano-Reggiano
Asparagus Lasagna
home-made lasagna noodles layered with
crisp-tender asparagus and bechamel
Wild Mushroom Tarte
melange of cremini, shitake and porcini in a savory pastry crust
Verde Mole Cheese Enchiladas
a light version with a mellow sauce of spinach, green chiles and cilantro
Divoon Mac n' Cheese
Mom's special recipe adds tomatoes and sauteed onions
Vegetable Lasagna Roll-Ups
creminis, caponata and ricotta rolled in lasagna noodles in
a rich gorgonzola sauce
