There are several ways to structure the pricing for your personalized menus.  Since Divoon Dining
is able to prepare so many styles of cuisines, pricing may vary depending on the availability of
organic seasonal produce and meats and the freshest wild-caught fish and shellfish.

Private Chef Service

Every party is unique, and so we don't believe that all parties cost the same.  Depending on how
many guests you have and which menu selections you choose, we price your event accordingly.  All
inclusive with every event are Chef Gene's menu consultation, grocery shopping, food preparation
and cooking, service and clean-up.  We would be happy to offer wine selections to pair with your
menu, but the cost of the wine is not included in the total pricing, and sales tax is not applied.

Please contact Chef Gene at
info@divoondining.com or at (310) 663-8188 to discuss in detail the
pricing for your particular event.

Cocktail Party

Chef Gene will create memorable amuse-bouches for a cocktail party of any number of people.  
We have a personable staff to graciously serve each of your guests.  All final preparations of the
hors d'oeuvres are completed in your kitchen, so clean-up after the event is included in the price.

Pricing will vary according to which hors d'oeuvres you select; please call Chef Gene at (310)
663-8188 to start planning your party.

Large Parties and Functions

The price for a party of 20 people or more is dependent on menu selections, the overall cost of the
food, the time needed to prepare and how many servers you would like to attend to your guests.  
Call Chef Gene at (310) 663-8188 to discuss the particulars of your party or function.  

Personal Chef Service

The following pricing formats include an entree and a side dish.  All goods and services are
included.  Sales tax is not charged.  For all FIRST time clients, a 20% discount is applied.

Meals For Two

Three meals per week for two persons to enjoy:  $240
Five meals per week for two persons to enjoy: $275

Meals For Three

Three meals per week for three persons to enjoy: $290
Five meals per week for three persons to enjoy: $375

Meals For Four

Three meals per week for four persons to enjoy: $345
Five meals per week for four persons to enjoy: $420

For meals for five persons or more, please
Contact Us.

All meals may be upgraded to specialty meats (filet mignon or game) and fish or shellfish (lobster,
Copper River salmon, soft shell crabs -- in season)  

Add-ons also include:  
Distinctive Soups
Elegant Salads
Cheese Course
Desserts  

You may also choose a complete Fresh Serve menu -- freshly prepared meals (not frozen) for three
days per week.  For more information, please
Contact Us.
Photograph by Ernie Back


PRICING