Chef Gene Gerrard Smith is certified by the United States Personal Chef Association and offers at-home fine dining, parties and events throughout the greater Los Angeles area.
Chef Gene -- featured in the July 2009 issue of Southwest Airlines' Spirit Magazine -- has appeared as a guest chef on the local Southern California television program Community Cooking and as a presenter at the Fancy Food Exposition, Expo West, the National AARP Convention (Home Depot model kitchen), the Los Angeles International Short Film Festival and the Silverlake Artswalk.
With the rising expense and hassle of dining out at trendy -- and costly -- restaurants, at-home dining events have become the most popular and least expensive way to lavish appreciation onto your family and friends.
Chef Gene will create a memorable menu for any special event in your home, whether it be an elegant cocktail party, a romantic meal for two (proposals are Chef Gene's specialty!) or a formal sit-down dinner or buffet. Chef Gene takes care of every detail of the party planning and relieves you of the stress and time-consuming preparation so you can enjoy yourself.
Chef Gene can also come to your home and give you and your guests (make a party of it!) cooking lessons. He specializes in the wonderful French cuisine of Julia Child and will demonstrate and guide you into how to prepare a delicious three-course meal.
Divoon Dining is committed to serving you with a unique personal touch that you won't find with other catering companies at a competitive cost to fit your budget.
Chef Gene has recently partnered with Charley Isabella King of Bluebell Events, an international and destination Wedding and Event Planning Company, and together will help you create the wedding -- and party -- of your dreams.